TamilNadu’s Largest & First ever Automated Industrial Kitchen
In 2018 When We Started
It was a confident & humble beginning, to explore the possibilities of Industrial catering.
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It was a confident & humble beginning, to explore the possibilities of Industrial catering.
We were selling 12000+ Meals per day. FoodSwing acquired FoodExpress and a vibrant nuclear team was formed with the ambition to serve the best food in the industry
Serving 16000+ Meals per Day. Unfailing service is a virtue at FoodSwing and we take great efforts to keep this pledge we make to our customers. FoodSwing proactively obtained a special license to keep functioning during the entire duration of the Pandemic COVID-19, never missing it's mission spanning through all the lock downs and breakouts. Focusing on being operational during even such trying times, we evolved past even our own barriers - installing health systems, dedicated and contained (isolated) staff, vaccinating our employees, stringent symptom checks - to support our customers - whether they operated at half strength or even skeletal staffing due to restrictions.
Serving 33000+ Meals per Day, almost 3 Times of when we started. Started serving to Pegatron, Fairway. Considering the support offered during COVID lockdown Foodswing became a known brand to most of the clients. Began operating the Asian kitchen. We were awarded ISO22000:2018, ISO9001:2018, HACCP Certification and Five Star Hygiene Rating.
Serving 45000+ Meals per Day. We are growing, everyday, and in 2022, we are a family of 900 employees with an operational capacity of 50,000 pax per day. We have also successfully established our third kitchen at Mahindra World City
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